Aeg-Electrolux E3781-7-M Manual de usuario Pagina 1

E3781-7User manual Oven

Oven function ApplicationSINGLE GRILL To grill flat food in the middle of the grillan to toast.DEFROST To defrost frozen food.BASE HEAT To bake cakes

Clock Functions1 243561 Temperature / Time display2 Heat indicator3 Clock function indicators4 Selection button5 Change display6 Rapid heat up buttonS

Clock function ApplicationDuration To set how long the oven has to be in operation.End To set the switch-off time for an oven function.Duration and

HeatsettingUse to: Time Hints 1Keep cooked foods warm as re-quiredCover1-2 Hollandaise sauce, melt: butter, choco-late, gelatine5-25minMix occasionall

• If you cannot find the settings for a special recipe, look for the one that is almost thesame.• Baking time can be extended by 10-15 minutes, if you

Type of baking Oven function Level Temperature(°C)Time (h:min)Apple pie CONVENTIONAL 1 170 - 190 0:50 - 1:00Apple pie (2 tins, Ø 20cm, diagonally off

Baking on one oven level - BiscuitsType of baking Oven function Level Temperature(°C)Time (h:min)Short pastry biscuits TRUE FAN 3 150 - 160 0:06 - 0:2

Type of bakingTrue fan2 levelsTrue fan3 levelsTemperature(°C)Time (h:min)Biscuits made withyeast dough1 / 3 --- 160 - 170 0:30 - 0:60Puff pastries1)1

Dish Oven function ShelflevelTemperature°CTime Hr : MinLasagne CONVENTIONAL 1 180-200 0:25-0:40Vegetables au gratin1)ROTITHERM 1 160-170 0:15-0:30Bagu

BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg CONVEN-TIONAL1 200 - 250 2:00 - 2:30Roast beef or fi

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Saddle of venison 1,5 - 2 kg CONVEN-TIONAL1 210 - 220 1:15 - 1:45Haunch of ven

Food to grill Shelf level Time 1st side 2nd sidePork fillet 4 10 - 12 mins. 6 - 10 mins.Sausages 4 8 - 10 mins. 6 - 8 mins.Filet steaks, veal steak

Preserve Temperature in °C Time until simmer-ing in mins.Continue to cookat 100°C in mins.Cucumbers 160 - 170 50 - 60 ---Mixed pickles 160 - 170 50 -

Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large

– "3:15" appears in the display,–Duration flashes for approximately 5 seconds.While Duration flashes, use + or - to set the necessary leng

Before you change the oven lamp:• Switch off the oven.• Remove the fuses in the fuse box or switch off the circuit breaker.Put a cloth on the bottom o

Removing and cleaning the door glasses1. Hold the door trim (B) on the top edgeof the door at the two sides and push in-wards to release the clip seal

Problem Possible cause RemedyThe pyrolysis function doesnot operate (the time displayshows "C1")Shelf support rails/oven shelfrunners are no

WARNING!Your appliance should be made inoperable before it is disposed of, so that it does notconstitute a danger.To do this, take the mains plug from

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• For the correct operation of the appliance.Always keep these instructions with the appliance also if you move or sell it.The manufacturer is not res

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• Make sure that the electrical data on the rating plate agree with your domestic powersupply.• Information on the voltage is on the rating plate.• Al

• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist-ant surface of the inner glass can break and shatter.• When

PRODUCT DESCRIPTIONGeneral overview89101113 54321122123 4 5 671 Control panel2 Cooking zone indicators3 Power indicator4 Control knob for the oven fun

For cakes and biscuits.•Deep roasting panTo bake and roast or as pan to collect fat.Oven steam outletThe steam from the oven gets out through the outl

Controlling the temperaturePush Rapid heat up and Selection buttons at the same time (refer to section "Clock func-tion"). The temperature d

Cooking zonesWith the control knobs for cooking zones you operate the hob that you installed withthe oven. For more information about the hob, refer t