COMPETENCE D2100-4Built-in Electric Fanned Double OvenInstallation and Operating InstructionsPERFEKT IN FORM UND FUNKTION100150200250100150200240
10B) TO SET THE TIMER TO SWITCH OFFONLYi) Ensure the electricity supply is switched ON andthat the correct time of day is displayed, e.g.10.00am as Fi
11FULL WIDTH DUAL GRILLCAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDRENSHOULD BE KEPT AWAY.The grill is a dual circuit gr
12THE GRILL PAN AND HANDLESThe grill pan is supplied with removable handles.1. To attach the handles, place the wireworkunder the cut out in the pan
13· Preheat the grill on full setting for a few minutesto seal meat or for toasting. Adjust the heatsetting and the shelf position as necessary duri
14SECOND OVENThe second oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It isdesigned for cooking s
15HINTS AND TIPS· Arrange the shelves in the required positionsbefore switching the oven ON. Shelf positionsare counted from the bottom upwards.· T
16VENTITHERM ® FAN OPERATED COOKINGThe fan oven is particularly suitable for cooking larger quantities of food.The advantages of fan oven cooking are:
17USING THE TELESCOPIC RUNNERS(where fitted)1. Ensure the telescopic runners are pushed backinto the oven cavity before fitting the shelf.2. Holding t
18OVEN COOKING CHARTThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease thetemperatures by 10°C to suit in
19ROASTING CHARTINTERNAL TEMPERATURES –Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°CMEATTEMPERATURECOOKING TIMEBeef/ Beef boned 160-180°C20-35
2IMPORTANT SAFETY INFORMATIONThese warnings are provided in the interests of yoursafety. Ensure that you understand them all beforeinstalling or usin
20FAN CONTROLLED DEFROSTINGThis main oven function enables you to defrost most foods without heat faster than some conventional methods asthe oven fan
21CARE AND CLEANINGBefore cleaning always allow the applianceto cool down before switching off at theelectricity supply.CLEANING MATERIALSBefore using
22CLEANING INSIDE THE OVENSThe vitreous enamel coating in the ovens can becleaned using normal oven cleaners or aerosol ovencleaners with care. Ensur
23TO REMOVE THE INNER GLASS1. Fully open the oven door.2. Firmly grasp the rear edge of the inner glass panelwith both hands.3. Push the glass panel t
24CLEANING THE GRILL AND OVENFURNITUREAll removable parts, except the grill pan handle canbe washed in the dishwasher.The grill pan, grill pan grid an
25SOMETHING NOT WORKINGPlease carry out the following checks on your appliance before calling a Service Engineer. It may be that theproblem is a simpl
26SERVICE AND SPARE PARTSIn the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your localService Fo
27GUARANTEE CONDITIONSStandard guarantee conditionsAEG-Electrolux offer the following guarantee to the first purchaser of this appliance:1. The guara
28TECHNICAL DETAILSVoltage: 230-240 Volts AC 50HzWattage: 5.0-5.4kWHeight: 897 mmWidth: 592 mmDepth: 563 mm(excluding handles and knobs)Weight: 58kgTh
29INSTALLATION INSTRUCTIONSWARNINGS· This appliance must be installed by aqualified electrician/competent person.Safety may be impaired if installati
3CONTENTSFOR THE USERImportant Safety Information2Description Of The Appliance 4Getting To Know Your Appliance 5Grill And Oven Furniture 6Telescopic R
30CHOICE OF ELECTRICAL CONNECTION· There are three possible ways to connect yourappliance. In each case the appliance should beoperated using at leas
31RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES)Fig. 3 Built In InstallationCross sectionthrough cabinetshowing ovenpositioned
32HOW TO FINISH UNPACKING· Place packed appliance next to the space inwhich it will be installed.· Remove the appliance packing except for bottomtra
33CONNECTING TO THE MAINS TERMINALWarning: This appliance must be earthed.· We recommend you use a new length of 6mm2twin core and earthed cable to
34FITTING INTO THE CABINETIMPORTANT: Ensure that the oven isswitched off at the wall before any furtherwork is carried out.· Using a tape measure es
IMPORTANT NOTICEIn line with our continuing policy of research and development, we reserve the right to alter models andspecifications without prior n
4DESCRIPTION OF THE APPLIANCEBUILT-IN ELECTRIC FANNED DOUBLE OVENYour built-in oven comprises of a conventional second oven and dual grill in the top
5GETTING TO KNOW YOUR APPLIANCETHE CONTROL PANELA - Main Oven SelectorVentitherm ® Fan Operated Cooking Oven LightFan Controlled DefrostingB - Main Ov
6GRILL AND OVEN FURNITUREThe following items of oven furniture have beensupplied with the appliance:-1 grill pan2 grill pan handles1 grill pan grid1 s
7BEFORE USING THE APPLIANCERATING PLATEThis is situated on the lower front frame of theappliance and can be seen upon opening the door.Alternatively t
8ELECTRONIC TIMERKEYA COOK TIMEB END TIMEC COUNTDOWNDTIMEE DECREASE CONTROLF SELECTOR CONTROLG INCREASE CONTROLNOTE:The time of day must be set before
9TO CANCEL THE COUNTDOWNIf you change your mind and want to cancel the'Countdown', press the Selector Control button untilthe 'Countdow
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