E8871-7User manual Built-under oven
Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan. Pushthe deep roasting pan between the guide-bars of
1. Switch on the appliance.2. Put the point of the meat probe into thecentre of the meat.3. Put the meat probe into the socket on theside wall of the
SYMBOL FUNCTION DESCRIPTIONMinute Minder To set a countdown (max. 99 minutes). This function has noeffect on the operation of the appliance.Duration T
When the symbol Pyroluxe menue flashes for approximately 10 seconds after the ovenfunction is switched off, a pyrolytic cleaning is necessary. To st
Oven temperature Switch-off time250 °C -maximum °C 3.0 h.After an automatic cut-out, switch off the oven fully. Then you can switch it on again.If you
BakingGeneral instructions• Your new oven may bake or roast differently to the appliance you had before. Adaptyour usual settings (temperature, cookin
Type of baking Oven function Level Temperature(°C)Time (h:min)Christmas stollen1)CONVENTIONAL 3 160 - 180 0:40 - 1:00Bread ( rye bread) CONVENTIONAL 1
Type of baking Oven function Level Temperature(°C)Time (h:min)Biscuits made withyeast doughTRUE FAN 3 150 - 160 0:20 - 0:40Puff pastries1)TRUE FAN 3 1
Tips on bakingBaking results Possible cause RemedyThe cake is notbrowned sufficientlybelowIncorrect oven level Put the cake on a lower oven levelThe c
Type of baking Shelf level Temperature °C Time (Mins)Puff pastry flan 1)1 160 - 180 40 - 50Flammekuchen (Pizza-like dish from Alsace) 1)1 250 - 270 12
Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual
Dish Oven function ShelflevelTemperature°CTime Hr : MinBaguettes topped withmelted cheese1)ROTITHERM 1 160-170 0:15-0:30Sweet bakes CONVENTIONALl 1 18
BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg CONVEN-TIONAL1 200 - 250 2:00 - 2:30Roast beef or fi
Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Saddle of venison 1,5 - 2 kg CONVEN-TIONAL1 210 - 220 1:15 - 1:45Haunch of ven
Food to grill Shelf level Time 1st side 2nd sidePork fillet 4 10 - 12 mins. 6 - 10 mins.Sausages 4 8 - 10 mins. 6 - 8 mins.Filet steaks, veal steak
Preserve Temperature in °C Time until simmer-ing in mins.Continue to cook at100°C in mins.Mixed pickles 160 - 170 50 - 60 15Kohlrabi, peas, asparagus
Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large
Food to be cooked Meat core temperature in °CSaddle of mutton 80 - 85Roast lamb, leg of lamb 75 - 80GameFood to be cooked Meat core temperature in °CS
The pyrolytic cleaning procedure cannot start:• If you do not remove the shelf support runners or telescopic shelf runners (if present),the clock disp
Installing the shelf support railsInstall the shelf support rails in opposite sequence.Important! The rounded ends of the shelf support rails must po
4. Install the glass cover.5. Install the left shelf support rail.Oven door and glass panelsTo clean the oven door remove it.CAUTION!Be careful when y
Safety informationSafety for children and incompetent persons• People (including children) who, because of their physical, sensory or mental capabili
Removing and cleaning the door glasses1. Hold the door trim (B) on the top edge ofthe door at the two sides and push in-wards to release the clip seal
Problem Possible cause SolutionThe oven lamp does not operate The oven lamp is defective Replace the oven lamp.The pyrolytic cleaning does notoperate
for the recycling of electrical and electronic equipment. By ensuring this product is disposedof correctly, you will help prevent potential negative c
www.electrolux.com822721884-B-072009
Care and cleaning• Before maintenance, switch off the appliance and make sure that the appliance is cool.• Do not clean the appliance with a steam cle
13 Shelf positionsOven accessories•Oven shelfFor cookware, cake tins, roasts.•Flat baking trayFor cakes and biscuits.•Deep roasting panTo bake and roa
Daily useTo use the oven, push the retractable knob. The knob then comes out.Electronic oven control1 2 4635 7 81 Oven function indicator2 Lamp/Defros
Oven function Application DEFROST To defrost frozen food.BASE HEAT To bake cakes with a crispy base, and to preserve foodPYROLUXE MENU For automatic p
Setting a clock functionUse again and again, until the necessary clockfunction flashes (see chapter „Clock functions“).Switching off the oven functi
1. To switch on the function, turn the control knob clockwise as far as possible (pass thehighest heat setting).2. To continue the cooking process, tu
Comentarios a estos manuales