E33519-5User manual Built-under oven
When you use frozen food, the trays in the oven can twist during baking. When thetrays get cold again, the distortion will be gone.How to use the Baki
Type of baking Oven function Level Temperature(°C)Time (h:min)Swiss roll1)CONVENTIONAL 3 180 - 200 0:10 - 0:20Cake with crumbletopping (dry)TRUE FAN 3
Type of baking Oven function Level Temperature(°C)Time (h:min)Small cakes (20 pertray)1)TRUE FAN 3 140 0:20 - 0:30Small cakes (20 pertray)1)CONVENTION
Baking results Possible cause RemedyThe cake sinks (be-comes soggy, lumpy,streaky)Baking time is too short Set a longer baking timeDo not set higher t
Table for Bakes and GratinDish Oven function ShelflevelTemperature°CTime Hr : MinPasta bake CONVENTIONALl 1 180-200 0:45-1:00Lasagne CONVENTIONALl 1 1
BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg CONVEN-TIONAL1 200 - 250 2:00 - 2:30Roast beef or fi
Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Saddle of venison 1,5 - 2 kg CONVEN-TIONAL1 210 - 220 1:15 - 1:45Haunch of ven
Food to grill Shelf level Time 1st side 2nd sidePork fillet 4 10 - 12 mins. 6 - 10 mins.Sausages 4 8 - 10 mins. 6 - 8 mins.Filet steaks, veal steak
Preserve Temperature in °C Time until simmer-ing in mins.Continue to cook at100°C in mins.Mixed pickles 160 - 170 50 - 60 15Kohlrabi, peas, asparagus
Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large
Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual
Oven CeilingYou can fold down the heating element on the oven ceiling to clean the oven ceiling easily.WARNING!Before you fold down the heating elemen
Installing the shelf support railsInstall the shelf support rails in opposite sequence.The retaining pins on the telescopic shelf runners must point t
3. Close the oven door until the first position(angle approximately 45°).4. Hold of the oven door with one hand oneach side and pull it away from the
What to do if…Problem Possible cause RemedyThe cooking zones do not op-erateConsult the operating instructions for the built-in cooking sur-faceThe ov
WARNING!Your appliance should be made inoperable before it is disposed of, so that it does notconstitute a danger.To do this, take the mains plug from
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• For safety on installation, refer to "Installation"Electrical safety• Let a registered electrician do the electrical connection of the app
Product descriptionGeneral overview2123 4 5 6 7891011121314 543211 Control panel2 Cooking zone indicators3 Power indicator4 Control knob for oven func
Oven accessories•Oven shelfFor cookware, cake tins, roasts.•Deep roasting panTo bake and roast or as pan to collect fat.•Nonstick flat baking trayFor
3. To switch off the oven, turn the oven functions control knob and the temperaturecontrol knob to the Off position.Cooling fanWhen the appliance oper
1. Pull out the right and left hand telescopicshelf supports.2. Put the shelf on the telescopic shelf sup-ports and carefully push them inside theoven
Display1 2 34561 Function Indicators2 Time display3 Function Indicators4Button " + "5 Selector Button6Button " - "Setting the cloc
Helpful hints and tipsExamples of cooking applicationsThe data in the table is for guidance only.HeatsettingUse to: Time Hints 1 Keep cooked foods war
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